More Fish, More Veg: Simple, sustainable recipes and know-how for everyday deliciousness

A delicious answer to eating more sustainably: simple, family-friendly flavours with easy seafood techniques by renowned recipe writer and chef Tom Walton.
Tom Walton is renowned for his low-fuss, max-flavor, family-friendly food. More Fish, More Veg is a collection of his go-to recipes that helps you put meals featuring sustainable seafood and seasonal veg on high rotation at your place. Some people are a little nervous about cooking fish, but with a few super simple techniques in your toolkit you'll be confident to give it a go. Tom walks you through these key cooking methods step-by-step, plus he provides pointers on sustainability and seasonality that will take the guesswork out of what fish to buy. He'll also show you how to make veg the star of the show with his vibrant veg-driven dishes that are full of life, color and deliciousness. Season by season, this book is bursting with easy-to-make recipes that celebrate the abundance of top-quality ingredients and make it a breeze for you to eat more fish, more veg.
Beyond battered fish and chips - how to make simple and easy family-friendly fish and veg a regular pleasure in your weeknight mealtimes.
Not everything has to be battered and crumbed! In the past we have been more concerned with the cost at the cash register rather than the actual value of, taste, nutrition and sustainability of the meal on our plate. But times are changing. Now more than ever we're concerned with the cost to our health, to our children's health and to the planet. We are questioning how we balance feeding our family while supporting the planet. One delicious answer is to eat more sustainable seafood and seasonal veg.More Fish, More Veg is simple and helpful as it sounds. A cookbook that demystifies the subject of cooking fish and seafood by teaching the basic cooking methods and techniques for different seafood that can then be mixed and matched with multiple vegetable recipes. Offering a sustainability and seasonal guide to Australian seafood with tons of advice on substitutions, the questions to ask at the fish counter, as well us utterly addictive shortcuts to banging flavour. Veg recipes blow apart any preconceptions of vegetable-centric food being unsatisfying, only for health nuts, or boring. Recipes are full of life and colour, flavours and textures beyond boiled and baked. It's a celebration of deliciousness with easy recipes that will become staple favourites at your place.